Dinner Menu
Happy Hour
The Summer Prix Fixe

RAW BAR

    STARTERS

      FOR THE TABLE

        SOUPS & SALADS

        Add a protein to any salad: Chicken 10 | Shrimp 16 | Salmon 16 | Lump Crab 16 | Scallops 18 | Filet 25 | Crab Cake 16

          PRIME ENTRÉES

            BUTCHER BLOCK

              STYLINGS & ENHANCEMENTS

                SIDES FOR THE TABLE

                  DECADENT DESSERTS

                  ALL DESSERTS MADE IN-HOUSE BY CHEF SALLY IBRAHIM