blini, egg, caper, onion, chive, creme fraiche

served with toast and accoutrements. Flight of Prosciutto (3) 80

*Consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

*Consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

*Consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

*Consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

*Consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

*Consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

*Consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

all steaks finished with tallow butter, nisos steak salt, and roasted garlic. *Consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

Sparkling

Sparkling

Sparkling

Spirits

Spirits

Spirits

Spirits

Spirits

Spirits

Spirits

Spirits

Spirits

Spirits